NEW BOOK BY RESTAURANT EXPERT WITNESS REVEALS WHAT MAKES RESTAURANT SLIP AND FALLS DIFFERENT THAN SLIP and FALLS IN ANY OTHER INDUSTRY
Cullman, Alabama, 9/30/24 – Restaurant Operations Institute, Inc. (CBI) announces the launch of Howard Cannon’s new book, Slip & Falls In Restaurants, A Personal Injury Lawyer’s Guide. According to the National Floor Safety Institute, there are 8 restaurant slip and fall victims every hour in the United States. Tackling this issue head on, and concisely laying out restaurant industry safety…